DESSERTS
LIMONCELLO CAKE
Sicilian lemon infused sponge cake with Italian mascarpone, topped with white chocolate curls
APPLE CRISP
house-made cinnamon gala apple crisp served warm, topped with caramel ice cream and drizzled
with scratch made caramel sauce
DOUBLE CHOCOLATE LAYER CAKE
Rich chocolate cake, layered with chocolate ganache,
and served with vanilla ice cream
CRÈME BRÛLÉE
chilled rich vanilla custard, topped with a texturally contrasting layer of caramelized sugar
NY CHEESECAKE
creamy New York style cheesecake, topped with
a house-made triple berry reduction
SCOOP OF ICE CREAM
choice of vanilla bean ice cream, butter pecan,
salted caramel, or sherbet
DESSERT COCKTAILS
SNICKERDOODLE MARTINI
Smirnoff caramel vodka, baily’s Irish cream,
half & half, freshly ground cinnamon,
cinnamon sugar rim
GODIVA CANDY CANE MARTINI
vodka, Godiva chocolate liqueur, crem de cocoa,
house- made peppermint simple syrup, candy cane rim
IRISH COFFEE
Jameson, Bailey’s Irish cream, locally roasted coffee
SWEET MANHATTEN
Bourbon, Godiva milk chocolate liqueur, Frangelico
MEXICAN COFFEE
Patron XO café, Bailey’s Irish cream, locally roasted coffee
FRENCH PRESS COFFEE
Local Coffee by Peak City Coffee
Half Press (serves 1-2) Full Press (serves 3-4)
Peak City Coffee House Blend
(REGULAR or DECAF)
medium bodied, smooth full mouth feel,
balanced and rich
HOT TEA
choose from a selection of herbal, black, green,
and decaf
ADDRESS:
The Peak on Salem
126. N Salem Street
Apex, NC 27502
HOURS:
Sunday & Monday:
Closed
Tuesday – Thursday:
Lunch 11:30am-2pm
Dinner 4:30pm-9:00pm
Friday:
Lunch 11:30am-2pm
Dinner 4:30pm-9:30pm
Saturday:
Lunch 11:30am-2pm
Dinner 4:30pm-9:30pm